1/10
motsunabe
1,580 yen per serving (tax included)
Limited time offer! Our popular motsunabe (offal hot pot), a winter classic.We accept orders for a minimum of two servings.
as you like
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garlic slice
0 Yen(税込)
chili pepper
0 Yen(税込)
homemade miso
0 Yen(税込)
topping
-
Beef Offal, Chicken Thigh, Pork Belly
590 yen each (tax included)
Chives, Burdock, Onions, Tofu
250 yen each (tax included)
White leek, enoki mushrooms, bean sprouts
250 yen each (tax included)
cabbage
350 yen(税込)
shime
-
1 Chinese noodles
280 yen(税込)
Incredible cooking set
380 yen(税込)
■ Appetizer/Ryosai
1/10
Banbanji
860 yen(税込)
1/10
Homemade roasted pork / Jellyfish platter / Fresh spring rolls with shrimp
¥ 1080(税込)
The photo shows a platter of jellyfish.
1/10
Assortment of three kinds of cold dishes
1280 yen(税込)
Steamed chicken, homemade char siu, and a luxury 3-kind cold dish platter of jellyfish
1/10
Anki Original Salad
¥ 1080(税込)
A dish featuring fresh raw vegetables, char siu pork, and fried wonton wrappers, perfect as a palate cleanser.
1/10
Assorted pickled mustard greens / Qingdao century egg / Spicy roast pork and bean sprout salad
¥ 780(税込)
The picture shows Qingdao century eggs.
1/10
Sichuan specialty: Unpai Lo (spicy stir-fried pig's ears and cucumber)
850 yen(税込)
1/10
Shandong-style drooling chicken
880 yen(税込)
■ Izakaya Snacks
1/10
Edamame / Napa cabbage kimchi
450 yen(税込)
1/10
Changja / Octopus with Wasabi
550 yen(税込)
1/10
Chinese-style seasoned seaweed / pickled plum jellyfish / pickled mustard greens jellyfish / chicken wing dumplings (2 pieces) / crunchy chicken gizzards
480 yen(税込)
Spicy mountain jellyfish: 480 yen (tax included)
1/10
Dried stingray / Dried small horse mackerel
700 yen(税込)
Summer vegetable salad: 400 yen (tax included)
1/10
Deep-fried chicken cartilage / Deep-fried octopus / Deep-fried sweet shrimp / Squid tempura / Chicken tempura
580 yen(税込)
Chicken skin with ponzu sauce: 500 yen (tax included)
1/10
Charcoal-grilled chicken diaphragm (with wasabi) / 6 shishamo fish with roe
¥ 750(税込)
Charcoal-grilled chicken neck skin: 520 yen (tax included)
1/10
Spicy and flavorful beef stew / Black pepper pork sausage (2 pieces)
600 yen(税込)
Grilled pig's trotters with salt and pepper: 750 yen (tax included)
■ Chicken, pork and beef dishes
1/10
Oil ginger rooster
980 yen(税込)
Juicy chicken with the sweetness of the chicken, topped with our special sauce
1/10
Sweet and sour chicken
950 yen(税込)
The sweet and sour chicken, fried chicken with a fruity sauce, is a delicacy.
1/10
Special fried chicken
¥ 790(税込)
1/10
Original fried chicken wings (5 pieces)
980 yen(税込)
1/10
Stir-fried chicken and cashew nuts
980 yen(税込)
1/10
Chicken stir-fry with authentic Sichuan sauce
980 yen(税込)
1/10
Black vinegar sweet and sour pork
980 yen(税込)
A healthy and popular dish: sweet and sour pork with black vinegar.Our restaurant uses a uniquely blended black vinegar sauce, making this a truly delicious dish.
1/10
Cantonese-style sweet and sour pork
980 yen(税込)
1/10
Thick-cut pork belly simmered in soy sauce
1280 yen(税込)
1/10
Sweet and sour meatballs / Fried meatballs with salt and pepper
980 yen(税込)
1/10
Stir-fried pig's ears with Chinese-style miso / Stir-fried pork liver and chives
880 yen(税込)
1/10
Cooked meat
880 yen(税込)
1/10
Mabo vermicelli
980 yen(税込)
Both adults and children love the rice
1/10
Shredded beef with garlic sprouts in oyster sauce / Stir-fried beef with BBQ sauce / Stir-fried beef with authentic Sichuan sauce
1380 yen(税込)
Beef stir-fry using the all-purpose seasoning (Lao Kammer) has a unique aroma and spiciness that will double your appetite.
■ Seafood and tofu dishes
1/10
<Anki Specialty> Plump Shrimp with Special Mayonnaise Dressing
1180 yen(税込)
The creamy mayonnaise sauce envelops the plump shrimp.
1/10
Classic Chinese dish: Shrimp in chili sauce / Stir-fried shrimp and seasonal vegetables
1180 yen(税込)
1/10
Fried squid with salt and pepper
¥ 1080(税込)
1/10
Stir-fried three kinds of seafood and seasonal vegetables / Stir-fried three kinds of seafood with authentic Sichuan sauce / Stir-fried white fish and premium seafood with XO sauce
1380 yen(税込)
1/10
Shark fin simmered in oyster sauce
8800 yen(税込)
1/10
Chen Mapo Tofu
¥ 1080(税込)
It is the ultimate mapo tofu that draws out the aroma and richness of the Japanese pepper, not too spicy, yet has the authentic flavor.
1/10
Sichuan-style mapo tofu
¥ 820(税込)
■Egg and vegetable dishes
1/10
Cantonese-style crab omelet / Stir-fried bean sprouts and eggs
880 yen(税込)
Stir-fried pork and wood ear mushrooms with egg: 920 yen (tax included)
1/10
Stir-fried shrimp and eggs / Mapo eggplant
980 yen(税込)
Bok choy with crab meat sauce: 980 yen (tax included)
1/10
Hachihwa
980 yen(税込)
A variety of ingredients are brought together in a mild soy sauce flavor, doubling the deliciousness.
1/10
Stir-fried seasonal vegetables / Stir-fried komatsuna (Japanese mustard spinach) and garlic
880 yen(税込)
1/10
Crispy rice with seafood and vegetables
1180 yen(税込)
Shark fin crispy rice with crab meat: 1480 yen (tax included)
■ Peking duck and dim sum
1/10
Four Peking ducks
2800 yen(税込)
A representative dish of Chinese cuisine.Enjoy the crispy, fragrant crust wrapped around vegetables.
Peking Duck 6 Pieces Slightly Luxurious Chinese Trial Size
2580 yen(税込)
Plenty of 12 pieces of Peking duck, 1/2 piece, a volume that will satisfy the whole family
4880 yen(税込)
24 pieces per Peking duck Recommended for banquets and parties
8880 yen(税込)
1/10
Dim sum
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Shrimp-filled grilled shark's fin gyoza (5 pieces)
848 yen(税込)
Steamed shark's fin dumplings with shrimp (5 pieces)
848 yen(税込)
Deep-fried wonton with shrimp (8 pieces)
¥ 680(税込)
Crispy spring rolls (2 rolls)
¥ 520(税込)
Baked xiao long bao (5 pieces)
798 yen(税込)
Steamed xiao long bao (5 pieces)
798 yen(税込)
Shandong-style dumplings (6 pieces)
¥ 680(税込)
Our prided grilled dumplings (6 pieces)
430 yen(税込)
Steamed Shumai (5 pieces)
798 yen(税込)
Steamed shrimp dumplings (5 pieces)
798 yen(税込)
Pork chimaki (2 pieces)
¥ 620(税込)
Steamed thigh buns (3 pieces)
548 yen(税込)
Panda bun, steamed meat bun, steamed bun (2 pieces) set
580 yen(税込)
French fries
580 yen(税込)
■ Premium Dim Sum
1/10
premium dim sum
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Steamed dumplings
580 yen(税込)
Steamed spring rolls with shrimp
¥ 680(税込)
Glutinous Rice Dumplings with Bamboo Shoots and Shiitake Mushrooms
¥ 780(税込)
King of Steamed Dumplings with Celery and Shrimp
980 yen(税込)
Steamed shumai with shrimp and squid
880 yen(税込)
1/10
Spareribs steamed with bean drum
880 yen(税込)
A popular dish in Hong Kong Dim Sum
■ Fried rice, bowls, ramen, etc.
1/10
Rice only
280 yen(税込)
1/10
Mixed vegetable and vegetable rice with thick sauce / Chicken rice with thick sauce
980 yen(税込)
1/10
Mapo rice/Mabo eggplant rice/Tianshin rice
880 yen(税込)
1/10
Ramen with soy sauce fried rice
980 yen(税込)
1/10
Anki fried rice with seafood/Shrimp fried rice/Crabmeat fried rice with lettuce
980 yen(税込)
1/10
Mapo Tofu Fried Rice / Tianjin Fried Rice / Spicy Green Onion Fried Rice
¥ 1080(税込)
1/10
Chinese ramen
880 yen(税込)
Half-size ramen: 500 yen (tax included)
1/10
Char Siu Noodles / Shrimp Wonton Noodles
980 yen(税込)
1/10
Dandan noodles
980 yen(税込)
1/10
Mapo Noodles / Tianjin Noodles
980 yen(税込)
1/10
Miso Ramen / Gomoku Ankake Soba
980 yen(税込)
Hot water, Chinese soup
■ Desserts and Sweets
1/10
Sesame balls (3 pieces)
580 yen(税込)
1/10
Red coconut dumplings (3 pieces)
¥ 720(税込)
1/10
Annin tofu
450 yen(税込)
1/10
Kihi Lychee (5 pieces)
480 yen(税込)
1/10
Matcha ice cream / Vanilla ice cream / Strawberry ice cream
¥ 420(税込)
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